Blue
Blue
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Mild and tangy with blue veins of spirulina, this is a blue cheese for people who aren’t sure if they like blue cheese. Much more easy going than a traditional cheese (that rhymes with milton that we're not allow to say) but still very pleasing on the tastebuds and as a bonus looks great on a cheeseboard. Also delicious in a pear and walnut salad!
120g minimum weight.
Average shelf life upon receiving 7-14 days.
Suitable for freezing - freeze on day on day of delivery and consume within 6 months. Defrost overnight in the fridge before eating.
Ingredients: Cashew Nuts (63%), Unflavoured Coconut Oil, Miso (Filtered Water, Soy Beans, Brown Rice, Salt, Alcohol), Water, Natural Culture, Salt, Acidity Regulator (Citric Acid), Spirulina Powder
Allergens in bold.
Nutritional Info per 100g:
|
Energy |
2201kJ / 533Kcal |
|
Fat |
51g |
|
|
of which Saturates 28g |
|
Carbohydrates |
9.4g |
|
|
of which Sugars 2.4g |
|
Protein |
9.1g |
|
Salt |
0.98g |
