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Smoked

Smoked

Regular price £6.50 GBP
Regular price £6.50 GBP Sale price £6.50 GBP
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Our classic Farmhouse with a a rich smoked flavour. We've taken our bestselling Farmhouse and infused it with hand-harvested smoked Dorset Sea Salt to create an incredible new cheese. 

We recommend it in everything from a sandwich - pair with Tomato, Lettuce and Mayo for the ultimate BLT vibe. Or instead slice onto a burger, for a melted cheese topping. 

120g minimum weight.

Average shelf life upon receiving 7-14 days.

Suitable for freezing - freeze on day on day of delivery and consume within 6 months. Defrost overnight in the fridge before eating.

 

Ingredients: Cashew Nuts (59%), Unflavoured Coconut Oil, Smoked Water (7.1%), Nutritional Yeast, Natural Culture, Smoked Salt (1.3%), Acidity Regulator (Citric Acid), Onion Powder, Annatto, Garlic Powder

Allergens in bold

Nutritional Info per 100g:

Energy

1577kJ / 382Kcal

Fat

36g


of which Saturates 19g

Carbohydrates

7.3g


of which Sugars 1.9g

Protein

7.6g

Salt

0.54g

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Customer Reviews

Based on 55 reviews
96%
(53)
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L
Laura

The cheese of all vegan cheeses.

A
Alison Porter
The Smoked one is gorgeous!

Delicious, deep, tangy flavour and so convenient that you can freeze it! Can't wait to try the rest.

L
Lorna
Deliciously Smoky but Not Too Much

I love this cheese it was the first one I ever tried from Kindaco. I tend to like a lightly smoked cheese that’s also tangy and this hits the spot for me.

A
Anne-Lise Madden
Delicious

This cheese it really tasty. One of the best cheeses I’ve has

G
Georgia

Yum