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Italian Style *Limited Edition*

Italian Style *Limited Edition*

£4.95 GBP
£4.50 GBP £4.95 GBP
Sale Sold out
Tax included.
Size

The perfect alternative to parmesan - Now available in mini 80g tubs! This hard Italian style grated topping has that cheesy, tangy taste and is ready to be sprinkled over everything from pasta and risotto, to a Caesar salad or pizza! 

Made from almonds it has a lovely savoury taste and even browns in the oven so is great for topping your lasagne or pasta bake! 

Available in two great value sizes 500g and 1kg - enough to last for even the biggest cheese lover! 

80g, 500g and 1kg  approx weight - 9 month min shelf life. 

Packaging: recyclable and resealable plastic tub.

Store in a cool, dry place, with lid secured. 

Ingredients: Almonds (81%), Nutritional Yeast, Salt, Onion Powder, Garlic Powder, Acidity Regulator (Citric Acid).

Allergens in bold. 

 

Nutritional information per 100g:

Energy

2201kJ / 526Kcal

Fat

43g


of which Saturates 3.2g

Carbohydrates

22g


of which Sugars 6.1g

Protein

23g

Salt

3.8g

 

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Customer Reviews

Based on 33 reviews
94%
(31)
3%
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(1)
96.8
96.8
J
J.E.

Lovelt flavours. Creamy texture was such a pleasant change from rhe ‘plastic type of supermarket vegan cheeses. Would recommend these if you missed the cheese variety of dairy products, plus the nice presentation of each product and the lack of harmful preservatives and chemicals us a bonus.

M
Michael Rozdoba
The best

The best vegan parmesan I've ever tasted! Love the depth & balance of flavours. Lots of uses & great texture.

L
Louise Cotterell
Great alternative to parmesan!

This isn’t your typical cheese alternative but it’s all the better for that. It’s tasty, and adds a little texture to salads and pasta dishes. Please keep this going as a regular item, not just a limited edition.

R
Rufus

Absolutely beautiful! A lovely addition to many meals and enjoyed by all in my household!

D
David Dean Shepherd
Excellent parmesan cheese substitute

As a vegan finding a vegan grated cheese option for parmesan cheese is challenging. This is an excellent substitute. It doesn’t taste exactly like parmesan cheese but it tastes good in its own right and gives you that “grated” texture one loves on top of various dishes.

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