A salty, tangy, crumbly and creamy feta style cheese, perfect for salads, pasta, pizza or anything else you can think of! All food tastes better with some Greek cheese on top.
We worked on improving this recipe for months, and we're so please with the final result.
Approx 14 day shelf life upon delivery. Can be frozen for up to 3 months - defrost in the fridge over night and eat within 4 days.
Ingredients: Water, Cashew Nuts (23%), Almonds (13%), Coconut Oil, Natural Cultures, Salt, Carrageenan Kappa, Pea Fibre, Acidity Regulator (Citric Acid)
Allergens in bold.
Packaging: Recyclable cardboard sleeve + plastic tray
I had almost given up on finding a plant based alternative to traditional feta - the rest were ok, but never got the tanginess or the texture right. This is the absolute cats pyjamas - cannot give a higher recommendation than that 😻
I used this feta cheese today in a Mediterranean salad and it was stunning. It has a great texture and wonderful taste and I will now always buy as it was truly lovely
LOVE THIS! It’s such a creamy, tangy flavour. I love it with fresh tomatoes and salad but to be honest I’d just eat it out of the packet like a chocolate bar. 🤤
It's softer than original Greek Feta but tastes delicious. A tasty compliment to any salad or you could spread it on crackers. 😋
My first time tasting the Greek Style & very delicious it is too! Quite a bit softer than genuine Feta cheese but very yummy nevertheless.😋