Garlic + Chive
Garlic + Chive
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Garlic + Chive Cheese - Double Great Taste Award Winner
A deliciously creamy and crumbly plant-based cheese with the perfect balance of fresh garlic and chives.
This award-winning cheese is made from premium cashew nuts and packed with chive flakes that give it a lovely fresh appearance. This cheese is well-balanced, with clean, fresh flavours and a smooth, creamy texture that melts beautifully.
You can see and smell the herbs as soon as you open it - the garlic and chives come through perfectly without being overpowering. It has a tangy, satisfying taste that keeps you coming back for more!
As the Great Taste judges said: "The balance of garlic and chives is exact. In truth, there is nothing that we would change about this. It is exceptional."
Great for spreading, melting, or just enjoying on its own.
Weight: 120g
Average shelf life upon receiving 7-14 days.
Suitable for freezing - freeze on day of delivery and consume within 6 months. Defrost overnight in the fridge before eating.
Ingredients: Cashew Nuts (64%), Unflavoured Coconut Oil, Water, Natural Culture, Garlic (0.8%), Pea Fibre, Salt, Acidity Regulator (Citric Acid), Chive Flakes (0.2%)
Allergens in bold.
Nutritional Info per 100g:
Energy |
174kJ / 421Kcal |
Fat |
38.4g |
|
of which Saturates 20.6g |
Carbohydrates |
9.6g |
|
of which Sugars 0.6g |
Protein |
8.5g |
Salt |
1.82g |



I wish I’d never found your company. Your cheeses are second to none and will prove no friend to my waistline. Well done! They are just delicious.
Garlic + Chive
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Very versatile cheese, used on crackers, in pasta and on a jacket potato. Lovely flavour and texture.
This is a cheese that we won't share with anyone else and set aside the time to eat it one small piece at a time to make the pleasure of its taste last just as long as possible.