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Farmhouse

Farmhouse

Regular price £6.50 GBP
Regular price £6.50 GBP Sale price £6.50 GBP
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Our most popular flavour - Farmhouse has a sharp flavour reminiscent of mature cheddar. Delicious in a sandwich and the perfect addition to any dairy-free cheeseboard. 

Weight: 120g

Average shelf life upon receiving 7-14 days.

Suitable for freezing - freeze on day of delivery and consume within 6 months. Defrost overnight in the fridge before eating.

*Please note this product may be substituted for the same flavour from our organic line

Ingredients: Cashew Nuts (59%), Unflavoured Coconut Oil, Miso (Filtered Water, Soy Beans, Brown Rice, Salt, Alcohol), Water, Nutritional Yeast, Natural Culture, Salt, Acidity Regulator (Citric Acid), Onion Powder
Allergens in bold

Nutritional information per 100g:

 

Energy 2192kJ / 531Kcal
Fat 49g
of which Saturates 26g
Carbohydrates 12g
of which Sugars 3.1g
Protein 11g
Salt

1.8g

*Please note that this product may be substituted for our organic version

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Customer Reviews

Based on 208 reviews
89%
(185)
10%
(20)
1%
(2)
0%
(0)
0%
(1)
D
Debbie
Lovely cheese!

Great cheeses that taste delicious

G
Gemma Brown
Lovely cheese for crackers

A lovely flavoursome cheese, perfect on a cracker. I don’t miss cheese anymore!

K
KerryM
Amazing strong flavour

This is the best vegan cheese I've tasted!
Most other vegan cheeses have a taste of coconut I think, but this does not. This tastes amazing.
If a hard textured version could made I honestly think I could trick any non vegan into believing its real dairy cheese. This is quite soft in texture but the tastes so nice.

P
Pauline
Amazing - just like cheese!

Farmhouse is amazing. It is the first vegan cheese I have found that actually tastes how I remember "real" cheese tasting. It's in a league of it's own in a cheese and onion sandwich. Everyone needs this cheese in their life.

E
EmilyF
Tangy vegan cheese

The farmhouse Kinda cheese has a soft, creamy texture similar to Tyne chease (Original), but with a tangier/sharper flavour. It melts very well and you don't need much to get a strong taste in cooking. I can't really remember what farmhouse cheddar tastes like, but I suspect that if you like that you'll probably like the flavour of this.