Apricot + Ginger *Limited Edition*
Apricot + Ginger *Limited Edition*
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A creamy mild cheese with fruity apricot and warm crystallised ginger. Our limited edition cheese for December's Cheese Club and our founder Ellie's new fave flavour!
120g min. weight
Suitable for freezing - freeze on day on day of delivery and consume within 6 months. Defrost overnight in the fridge before eating.
Ingredients: Cashew Nuts (59%), Unflavoured Coconut Oil, Dried Apricots (Apricots, Rice Flour, Preservative; E220 (SULPHUR DIOXIDE)), Crystallised Ginger (Stem Ginger, Sugar), Miso (Filtered Water, Soy Beans, Rice, Salt, Alcohol), Natural Culture, Nutritional Yeast, Salt, Acidity Regulator (Citric Acid).
Allergens in bold.
Nutritional Info per 100g:
Energy 2154kJ / 521Kcal, Fat 46g -of which Saturates 24g, Carbohydrate 18g -of which Sugars 10g, Protein 9.7g, Salt 1.3g

What can I say I have been waiting to try this cheese for a long time as it is so quick to sell out. Finally today was my day. Lunch was Chestnut and Sage Soup with ciabatta bread and Apricot and Ginger Cheese. Absolutely wonderful this Cheese is fruity and warming, will definitely buy again. Love Kinda cheese. To everyone at Kinda a Very Happy New Year and thank you xx
I was intrigued by the apricot and ginger flavour cheese and didn’t want to miss out on the limited edition. And I wasn’t disappointed! In actual fact I’ve tried 7 different flavours to date and I’m yet to find one I don’t like. This company is exceptionally talented!
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Delicious, really good taste combo
I loved this cheese from first bite to last. There was a wonderful creaminess, sweetness in the apricots and a pleasant kick of heat in the ginger. I just wish I had ordered more and put it in the freezer 🤤😏🥰